Brazil nut oil pressed at rec

Organic Brazil Nut Oil is a high-quality oil for the food industry. Its aromatic nutty taste makes salads, sauces, bread, pastries, and chocolate true culinary treasures. The aromatic refinement is further enhanced by the valuable ingredients of Brazil nut oil. It is rich in essential fatty acids, omega-6 and omega-9, vitamins, minerals, and trace elements, especially selenium.

Brazil nut oil is obtained from the seeds of "Bertholletia excelsa" by cold-pressing. The cleaned, peeled and chopped seeds are pressed using a screw press. The oil thus obtained is then decanted.

The rich, nutty flavor of Brazil nut oil can be incorporated into salad dressings to enhance the flavor. It blends harmoniously with citrus juices, balsamic vinegar, various herbs, and spices.

In baking, Brazil nut oil can be used as an alternative to other oils or fats in recipes. Natural oil provides a moist texture to baked goods such as cakes and muffins.

Natural Brazil Nut Oil is a prized ingredient known for its rich nutty flavor and health benefits. To ensure its longevity, we recommend storing Brazil nut oil in a cool, dark place away from direct sunlight and heat sources.

This information relates to general products. They are neither drugs nor remedies and should be consumed with caution. Our statements contain no promises of cure or efficacy. Please consult your doctor if you have a medical problem and/or condition.

Our products do not replace a balanced, varied diet or a healthy lifestyle. If not tolerated, discontinue use immediately and consult a physician if symptoms persist.