Extra virgin coconut oil

Coconut oil has a delicious coconut flavor. Unrefined coconut oil has a distinctive strong coconut flavor, providing a rich, tropical flavor to dishes and baked goods.

Organic unrefined coconut oil has a lower smoke point compared to refined coconut oil. This means that it can withstand moderate temperatures but is not suitable for high-heat cooking such as frying.

Our premium organic coconut oil impresses with its elegant taste. Unrefined coconut oil is from fresh coconut pulp and has a natural coconut flavor. Thus, it does not undergo any further processing.

Extra virgin coconut oil is often used in dishes where coconut flavor is desired. Add a tropical touch to a wide range of recipes, from stir-fries to desserts. In raw vegan and vegan cuisine, unrefined coconut oil is an essential ingredient in raw desserts, energy bars, and dairy-free cheeses.

Store extra virgin coconut oil in a dark, dry place.

Refrigerating coconut oil helps to extend its shelf life, as this term may be more prone to oxidation. Just make sure it's sealed and developed.

This information relates to general products. They are neither drugs nor remedies and should be consumed with caution. Our statements contain no promises of cure or efficacy. Please consult your doctor if you have a medical problem and/or condition.

Our products do not replace a balanced, varied diet or a healthy lifestyle. If not tolerated, discontinue use immediately and consult a physician if symptoms persist.