Cold-pressed blackcurrant oil

The black currant bush can reach a height of up to two meters, the flowers being green and white, grouped in bunches. Currant fruits are black and have a high seed content.

Organic black currant seed oil is renowned for its health benefits due to its rich nutritional profile, especially the high content of essential fatty acids, vitamins, and antioxidants.

Organic black currant oil is obtained from black currant seeds, by cold-pressing.

History 

Black currants are native to northern Europe and Asia. They have been cultivated for their fruit for over 400 years, especially in regions with a cold climate.

The organic black currant seed oil impresses due to the high number of polyunsaturated fatty acids and vitamin E.

The fruity note of the organic blackcurrant seed oil brings new aroma to culinary preparations. It can be used for salads, soups, yogurts, or desserts.

If you want to enjoy a 100% vegan dish, we recommend using currant seed oil with currant seed flour.

Organic blackcurrant oil requires storage in cool, dark places away from direct sunlight and other heat sources. Store the natural oil in the pantry or kitchen cupboards.

This information relates to general products. They are neither drugs nor remedies and should be consumed with caution. Our statements contain no promises of cure or efficacy. Please consult your doctor if you have a medical problem and/or condition.

Our products do not replace a balanced, varied diet or a healthy lifestyle. If not tolerated, discontinue use immediately and consult a physician if symptoms persist.